Publication date: 18/02/2025
Extent: 32 pages
Contributions by:
Kerstin Barth, J. H. von Thünen Institute - Federal Research Institute for Rural Areas, Forestry and Fisheries, Germany; Julie Føske Johnsen, Norwegian Veterinary Institute, Norway; Marie Haskell, SRUC, UK; Silvia Ivemeyer, J. H. von Thünen Institute - Federal Research Institute for Rural Areas, Forestry and Fisheries, Germany; and Mette Vaarst, Aarhus University, DenmarkChapter synopsis: This chapter concerns the lives of calves from organic dairy farms. It opens with a description of management of calves under organic farming conditions. Next, cow-calf contact (CCC) during the milk feed period is described, followed by a section on non-replacement calves born in organic dairy herds.
DOI:
10.19103/AS.2024.0138.07Click here to download
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