Safe and sustainable use of bio-based fertilizers in agricultural production systems

Code: 9781835450413
Publication date: 08/01/2024
Extent: 36 pages

Contributions by: April Leytem, Robert Dungan, Mindy Spiehs and Dan Miller, United States Department of Agriculture, USA

Chapter synopsis:

Recycling and/or upcycling of agricultural byproducts containing valuable nutrients back into agricultural systems as bio-based fertilizers can improve the circularity and sustainability of food production. However, in some instances, there may be negative environmental consequences or safety concerns that need to be considered. This chapter discusses some common issues regarding the use of bio-based fertilizers, such as the concentration of nutrients leading to losses of reactive nitrogen and phosphorus into the environment. Potential issues with heavy metals, pathogens, antibiotics and other contaminants that can pose a health risk to humans, animals, crops and the ecosystem are also discussed. Finally, a case study investigating the effects of intensive livestock production on both reactive nitrogen losses and antibiotic resistance in the environment is presented. Recognizing and managing the risks associated with the use of bio-based fertilizers is necessary to fully integrate these products back into production systems, thereby enhancing the circularity of agriculture.



DOI: 10.19103/AS.2023.0120.16
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Table of contents
  • 1 Introduction
  • 2 Risk factors associated with utilizing bio-based fertilizers in agricultural production
  • 3 Case study: intensive dairy production in the northwest United States
  • 4 Conclusion
  • 5 Future trends in research
  • 6 References

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